These eye-catching dragon fruit popsicles are not only fun to look at—they're also fun to eat! The pink-hued flesh of the dragon fruit used to be hard to find, but now that pre-cubed frozen packs are more commonly available, everyone's pink popsicle dreams are possible. These popsicles are as easy as it gets: just blend, freeze, and enjoy.
Things You’ll Need
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1, 13.5 oz can of coconut milk
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1 1/2 cup cubed frozen red dragon fruit
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1/2 cup frozen strawberries
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1/2 cup frozen pineapple tidbits
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3-4 tablespoons honey
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Blender
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10-cup popsicle mold
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10 popsicle sticks
Step 1
Place all of the ingredients in the order listed in the container and blend until smooth.
Step 2
Carefully fill each popsicle mold, leaving about ¼ of an inch of space at the top of each mold.
Step 3
Cover the popsicle mold with the lid and insert a popsicle stick into each mold. Place the popsicle tray in the freezer for 3-4 hours, or until frozen.
Step 4
Remove the popsicles from the mold and enjoy!
Tip
Run the popsicle mold under a bit of warm water. This will help loosen up the popsicles a bit, making it much easier to take them out of the mold.
